EVENING

BEYLA TASTING MENU⎹ 399kr Per Person
Must be ordered by the whole table.

Add 3 Glass Wine or 4 Glass Non-Alcoholic Pairing +360 kr
Add Dessert Wine +55kr

Add Bourbon Cheese Slider +70 kr
Add Lions Mane Mushroom Dish +100 kr Per Person

Beetroot & Cream Cheese, Yeast, Hazelnut, Amaranth

Fava, Yellow Split Peas, Capers, Kalamata Olives

Focaccia, With Sea Salt and Rosemary

BFM, ‘Beyla Fried Mushrooms’, Gochujang Sauce, Toasted Sesame Seeds

Cucumbers, Coriander, Lime

Spinach & Swiss Chard Raviolo, Smoked Ricotta, Pine Nuts, Dill Oil

Orange Cake, Pistachio, Whipped Crème Fraîche, Lemon Balm

A LA CARTE

Snacks

Almonds⎹ 35kr
Smoked Paprika

Nocellara Olives⎹ 40kr
Citron & Oregano Marinade

Grilled Artichoke Hearts⎹ 45kr
Smoked Paprika Oil / Mustard Cress

Pickles⎹ 55kr
Cucumbers / Padron Peppers / Green Chili

Fries⎹ 60kr
Umami Powder / Sriracha Emulsion

Focaccia⎹ 70kr
Sea Salt / Rosemary

Plates

Bourbon and Smoked Cheese Slider⎹ 80kr
Pickles / Crispy Onions / Bourbon, Maple & Chipotle Glaze

Fava⎹ 99kr
Yellow Split Peas / Capers / Kalamata Olives

Beetroot & Cream Cheese⎹ 119kr
Yeast / Hazelnut / Amaranth

BFM 'Beyla Fried Mushrooms'⎹ 145kr
Gochujang Sauce / Toasted Sesame Seeds

Spinach & Swiss Chard Raviolo⎹ 189kr
Smoked Ricotta / Pine Nuts / Dill Oil

Lions Mane Mushroom⎹ 249kr
Salsa Verde / Sautéed Palm Kale / Oyster Leaves

Sweets

Chocolate Brownie⎹ 90kr
Almonds / Chai Cream / Violets

Orange Cake⎹ 95kr
Pistachio / Whipped Crème Fraîche / Lemon Balm